Lighter weight promotes comfort for users performing repetitive tasks
Short length is ideal for food processing applications involving raised surfaces and containers
One-piece construction eliminates seams and crevices where bacteria can hide
Durable plastic blade bears a considerable load, but will not damage expensive equipment
Colour-coded plastic scoop shovels are perfect for supporting food safety material handling, cleaning and sanitation programs that are aimed at preventing cross–contamination
Commonly used in baking, meat, poultry, seafood and milling applications
Accepted for use in Canadian food processing facilities