Makes clear, restaurant quality, high-density ice cubes that melt 5 times slower than standard ice
Hooks up to water supply for continuous ice-making
Ideal for workplace break rooms, cafeterias, and small food service establishments
Makes 13 kg of ice per 24 hours, or approximately 24 cubes every 15-30 minute cycle
Touch pad controls and LED display with on/off and ice full indicators
Features commercial grade ice making technology that uses waterfall effect to slowly make clear, dense ice versus static, quick freezing water that oxidizes and creates cloudy ice